One of Portugal’s most prized red varietals, Touriga Nacional is making a bold impression in Australian regions like the Riverina and McLaren Vale. Known for its intense aromatics and depth, it offers a striking bouquet of violets, blueberry, and wild herbs, underpinned by notes of smoky spice and firm yet polished tannins. Its versatility allows it to shine in both structured dry reds and fortified wines, with a profile that’s both bold and lifted, delivering floral elegance alongside richness.
Food Pairing
A perfect partner for rich meat dishes like duck with cherry glaze, spiced lentil stew, or pork belly bao. Its vibrant aromatics and fresh acidity help balance the weight of hearty or sweet savory cuisine, making it a go to for adventurous pairings.